This recipe has been around my house for a long time. It is truly a family favorite and I love it, hope you will too!
1/4 C. Shortening
2 lb. Stew Meat
1 Onion Sliced
3/4 C. Ketchup
2 Tbs. Worcestershire Sauce
1 Tbs. Brown Sugar
2 tsp. Salt
2 tsp. Paprika
1/2 tsp. Dry Mustard
1 1/2 C. Water
Place diced stew meat and onion in skillet with shortening. stir until the meat is brown and the onion is tender. Stir in Worcestershire sauce, ketchup, sugar, salt, paprika, mustard and water. Cover and place in oven at 250 degrees for 2 1/2 hours. Remove from oven and
mix 2 Tbs. flour with 1/4 Cup Water and gradually add to the mixture, you can put this back on the stove and heat to boiling stirring constantly for one minute to help thicken it up a little. Serve over rice or noodles.
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i just saw this blog today!! you are too cute vicki. i was just checking your blog to see if you updated and here was the link to this one. thanks for teling me about it..not!! (jk!!) anyway, just wanted to let you know that you will have one more loyal follower...
ReplyDeleteps. this is one of my all time favorite things you make! it's amazing.